Coppa di Parma

Made from the neck and shoulder of specially selected pigs, Coppa di Parma comes exclusively from the Emilia-Romagna region of northern Italy. Sliced thinly this is one of the best additions to your antipasto platter. Price per 200g pack.

We currently offer a next-day delivery service for all orders placed before 2pm between Monday and Friday. Other delivery options are available upon request. We are only shipping domestically at this time.

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Prices subject to change.